Tongue Key to Early Pancreatic Cancer Diagnosis?

February 1, 2019
Tongue Key to Early Pancreatic Cancer Diagnosis?
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Scientists in China report that differences in the abundance of various types of bacteria living on the tongue can distinguish patients with early pancreatic cancer from healthy individuals. The researchers, headed by a team at Zhejiang University, say that their findings could feasibly help direct the development of diagnostic tests for pancreatic cancer or even hint at new approaches to preventing the disease.

“If an association between the discriminatory bacteria and pancreatic cancer is confirmed in larger studies, this could potentially lead to the development of new microbiome-based early diagnostic or preventive tools for the disease,” commented Lanjuian Li, MD, a professor at Zhejiang University School of Medicine and lead author of the researchers’ published paper in the Journal of Oral Microbiology. “Although further confirmatory studies are needed, our results add to the growing evidence of an association between disruptions to the microbiome and pancreatic cancer.”

The team’s studies and results are reported in a paper titled “Tongue coating microbiome data distinguish patients with pancreatic head cancer from healthy controls.”

Pancreatic cancer (PC) is the seventh highest cause of death from cancer globally, the authors wrote. “The symptoms of PC do not usually appear in the early stages of the disease and therefore most patients already have advanced stage disease by the time they seek medical help.” Consequently, while nearly 10,000 people in the U.K. are diagnosed with the disease every year, the 10-year survival rate remains at less than 1%.

Early diagnosis would improve the likelihood of treatment success and potentially boost pancreatic cancer survival, but while many potential biomarkers in the blood and tumor tissue have been reported, “only early detection biomarkers have clinical value in terms of PC prevention and the identification of high-risk groups,” the team added.

The human microbiome is being studied widely as a source of biomarkers for diseases including cancer, and research into any association between the microbiome and pancreatic cancer could uncover potential new opportunities for developing biomarkers. Studies have already shown that patients with pancreatic cancer may demonstrate “dramatically different” saliva, duodenal mucosa, and fecal microbiota when compared with healthy controls, Li et al commented. However, they pointed out, “… characteristics of the tongue coating microbiota of patients with PC have not yet been clearly defined.”

The team’s previous work had demonstrated that the tongue coating microbiota is unique in comparison with other human body microbiomes. Their prior studies had also indicated that the tongue microbiome harbored two bacterial genera, Oribacterium and Fusobacterium, which could distinguish liver cancer (LC) patients from healthy individuals.

For the new pancreatic cancer studies, the team used a sophisticated bacterial DNA sequencing technology to analyze and compare the tongue coating microbiomes of 30 patients with early-stage pancreatic head carcinoma (PHC)—a pancreatic adenocarcinoma that occurs in the head of the pancreas—and 25 healthy controls. “To the best of our knowledge, this is the first study characterizing the PHC tongue coat microbiota both in composition and diversity,” they stated. All of the patients were between 45–65 years of age, had no other known health problems, and had not taken any drugs, including antibiotics, for at least three months prior to the study.

The results strikingly indicated that the abundance of just four types of bacteria could distinguish the pancreatic cancer patients from the healthy controls. “Our results confirmed the association between microbial dysbiosis and pancreatic diseases,” the authors stated. “Low levels of Haemophilus and Porphyromonas and high levels of Leptotrichia and Fusobacterium in the tongue coat microbiota were the most striking differences observed between the tongue coat microbial profiles of PHC patients and healthy controls.”

The authors reason that the immune system may represent a link between the changes in microbiome associated with pancreatic cancer. For example, pancreatic disease may be associated with immune responses that impact on the growth of particular bacteria, or vice versa. “Because specific bacteria are associated with immunity, we propose that such microbiota dysbiosis may provide substrates that can stimulate or influence inflammatory processes in the pancreas,” they wrote. If a key role for the microbiome can be confirmed, it may pave the way to the development of treatment strategies that harness antibiotics or immunotherapeutics, or even potentially probiotics that can help reduce the risk of pancreatic cancer in high-risk individuals.

The researchers acknowledged that further investigation will be needed to confirm their initial findings in larger cohorts of patients and “to prove the causal association between the discriminatory bacteria and the risk of PHC.” If this can be demonstrated, they suggest, then “complete characterization of the gastrointestinal, saliva, and tongue coating microbiomes, and alterations in the microbiotic communities in PHC patients compared with healthy controls could potentially lead to the development of early diagnostic or preventive tools for PHC.”